Penggunaan Modifikasi dan Promosi Produk Pada Pengusaha Catering di Kecamatan Antapani Kota Bandung

Penulis

  • Taufik Sadikin Universitas Langlangbuana
  • Ari Bramasto Universitas Langlangbuana
  • Sri Dewi Anggadini Universitas Komputer Indonesia

DOI:

https://doi.org/10.36555/jptb.v4i2.2101

Kata Kunci:

Modification, Promotion, Product

Abstrak

Srirahayu catering is located in Antapani Kulon, Kec. Antapani, Bandung City, West Java. The location of the business being carried out is a strategic area, located near the market which ultimately makes it easier for business owners to obtain raw materials, in terms of marketing this area is close to transportation facilities as well as easy access to the main road. The preliminary survey conducted found several problems that occurred in Srirahayu catering include the lack of knowledge of product modification, difficulties in carrying out promotions, limited product marketing problems. We hope that the community service program that we run is able to socialize the use of cardboard food packaging and help partners promote their products through social media

Biografi Penulis

Ari Bramasto, Universitas Langlangbuana

Fakultas Ekonomi dan Bisnis

Sri Dewi Anggadini, Universitas Komputer Indonesia

Fakultas Ekonomi dan Bisnis

Referensi

Andrieti, Ristika (2018). Migrasi Kemasan Pangan, Balai Besar Kimia dan Kemasan, Jakarta
Gitosudarmo, Indriyo. (2017). Manajemen Pemasaran. Yogyakarta: BPFE, Yogyakarta Anggota IKAPI No. 008
Klimchuk, Marianne Rosner, & Sandra A. Krasovec. (2013). Desain Kemasan. Jakarta: Erlangga.
Kotler, Philip and Gary Amstrong. (2016). Prinsip-prinsip Pemasaran. Edisi 13. Jilid 1. Jakarta:Erlangga
Subagyo, Ahmad (2012), Marketing In Business‟, edisi pertama, cetakan pertama. Penerbit Mitra Wacana Media. Jakarta.
Web Site :
Herdiana, Iman (2021), Kecamatan Antapani: Antara Warga Menengah Atas dan Kemiskinan, https://bandungbergerak.id/article/detail/95/kecamatan-antapani-antara-warga-menengah-atas-dan-kemiskinan
https://www.google.com/maps/dir/Universitas+Langlangbuana,+Jalan+Karapitan,+Cikawao,+Kota+Bandung,+Jawa+Barat/Jl.+Antapani+Lama+No.52,+Antapani+Tengah,+Kec.+Antapani,+Kota+Bandung,+Jawa+Barat+40291/@-6.9202525,107.6202679,14z/data=!4m14!4m13!1m5!1m1!1s0x2e68e883d90c0f6b:0xb36c11cb8eeb8886!2m2!1d107.6153146!2d-6.931225!1m5!1m1!1s0x2e68e7f041f9965d:0x9b24aba9de88e3f7!2m2!1d107.6588831!2d-6.9146688!3e0
PT. Jayamandiri Sejahtera Abadi, Karton Box id, https://kartonbox.id/artikel/karton-box-sebagai-pelindung-produk/

Diterbitkan

2022-12-30

Cara Mengutip

Sadikin, T., Bramasto, A., & Anggadini, S. D. (2022). Penggunaan Modifikasi dan Promosi Produk Pada Pengusaha Catering di Kecamatan Antapani Kota Bandung. Jurnal Pengabdian Tri Bhakti, 4(2), 66–71. https://doi.org/10.36555/jptb.v4i2.2101